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In the food industry, safety is the core priority that manufacturers cannot overlook. If contamination or foreign objects slip into the market, it not only affects consumers but also causes massive damage to the brand's image and credibility. Therefore, food factories worldwide must comply with international safety standards. One of the most widely accepted systems is HACCP (Hazard Analysis and Critical Control Points).

Foreign object detection in finished goods is the heart of Food Safety Inspection. Choose the right technology and solutions from experts.

Compare Metal Detector and X-ray Inspection Systems. Choose the right technology for your food production line with advice from experts at Siam Paragon Solutions.